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Tsukiji Fish Market

The inner workings of the Tsukiji Fish Market in Tokyo as the wee hours in the morning - from delivery, to inspection, to auction, to butchering, to sale. Some of the largest tuna I've ever seen in my life, and the craziest traffic!
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A certified Fugu preparer. The deadly blowfish can only be handled by those worthy
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A certified Fugu preparer. The deadly blowfish can only be handled by those worthy

tokyomarkets

  • Tuna popsicles
  • Shrimp...thousands of shrimp!
  • Up Close they look like bean sprouts!
  • The tuna has arrived, unloading the truck
  • Inspect the meat
  • Cuttign the tails for inspection
  • Inspecting the fresh tuna
  • Lobsters shipped in wood shavings
  • Prepping the lobster for sale
  • Baskets of live fish
  • Auctioneers mean business
  • The bell is ringing, the auction is about to start!
  • Killing the live fish is a two man job
  • Shrimp
  • A certified Fugu preparer. The deadly blowfish can only be handled by those worthy
  • LIve Fish Auction
  • The life of a middle man
  • Sold!
  • A two man job
  • Pull!
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